Fresco on the Go in New York 10005Restaurants/Food & Dining
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Restaurants/Food & Dining in New York, NY 10005

Fresco on the Go

114 Pearl St

New York, NY 10005

(212) 635-5000

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Business Hours:

Monday:06:30am to 04:00pm
Tuesday:06:30am to 04:00pm
Wednesday:06:30am to 04:00pm
Thursday:06:30am to 04:00pm
Friday:06:30am to 03:00pm

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  • The Full Shilling in New York, NYThe Full Shilling Restaurants/Food & Dining in New York, NY

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Fresco on the Go Service List

Main Menu

  • Appetizers And Salads

    • Yellowfin Tuna & Avocado Tartare

      shaved raw seasonal vegatable salad avocado spicy horseradish and herb aioli

      $18.00
    • Mini Calzones Di Emilia Romagna

      filled with ricotta, mozzarella, provolone and spinach with proscuitto di parma

      $18.00
    • Caesar Salad

      hearts of romaine with shaved parmigiano reggiano and garlic croutons

      $13.00
    • Cruda Of Wild Salmon

      navel orange, scallion, fresh spicy chili, citrus mascarpone, blood orange dressing

      $18.00
    • Whole Milk Burrata

      date purre, pistachio nuts, toasted almonds, apricots, extra virgin olive oil and vin cotto

      $18.00
  • Pasta

    Fresco Homemade Pasta

    • Spaghetti Alla Chitarra With Tomato Filets And Fresh Basil

      thin spaghetti with fresh tomato sauce, garlic and extra virgin olive oil.

      $21.00
    • Pappardelle With Duck And Wild Mushroom Ragu

      'long flat ribbons' duck and wild mushrooms braised in barolo wine, tomato, rosemary and thyme

      $25.00
    • Cavatelli With Crumbled Fennel Sausage And Broccoli Rabe

      'tiny boats' extra virgin olive oil, garlic, fennel, basil, parmesan

      $24.00
    • Ravioli Fresco

      today's selection of homemade ravioli

  • Fresco Originals

    • Penne Gratin

      prosciutto di parma julienned, peas, fontina, provolone, parmigiano reggiano, heavy cream and cracked black pepper

      $24.00
    • Penne With Chicken And Veal Bolognese

      slow cooked hearty veal and chicken ragu with white wine, tomato and parmigiano reggiano cheese.

      $25.00
    • Tagliolini With Shrimp "fra Diavolo"

      "thin linguine" slowly braised ragu of shrimp, tomato, white wine, fresh hot chili, basil, parsley, extra virgin olive oil 'lightly spiced'

      $27.00
    • Spaghetti Alla Vongole

      manila clams, olive oil, garlic, hot pepper flakes, basil, and imported sun dried tomatoes

      $27.00
    • Risotto Fresco

      today's selection of simmered arborio rice

  • Dinner Entree

    • Scottish Salmon

      scottish asparagus and red endive, wild mushroom ragu with artichoke hearts and caramelized onions, marsala wine reduction

      $37.00
    • Poached Branzino

      marinated hairloom cherry tomatoes, sauteed bibb lettuce, leek, swseet pea and spinach puree

      $36.00
    • Spiced, Seared And Sliced Yellow Fin Tuna

      pan roasted porcini, mushrooms, sugar snap peas, baby tumips, crisp gnocchi, porcini mushroom broth

      $39.00
    • Fresco Grilled Sausage

      sweet italian sauce filled with cheese and parsley, ragu of sweet roasted peppers, cipollini onion, shell beans, broccoli rabe, garlic and rosemary, extra virgin olive oil and aged balsamic.

      $32.00
    • Grilled Veal Chop

      pan roasted seasonal vegetable and roasted potatoes with garlic and rosemary

      $45.00
  • For The Table

    • Meat And Cheese Antipasto

      prosciutto di parma, parmigiano reggiano, mortadella, fresh mozzarella, sweet and spicy sausage, provolone and capicola

      $37.00
    • Vegetable Antipasto

      assortment of marinated and grilled vegetable.

      $28.00
    • Grilled Pizza Margherita

      tomato sauce, basil, bel paese and pecorino romano cheese

      $20.00
    • Grilled Pizza Special

      today's selection

      $22.00
    • Fried Calamari

      lemon and fresh herb aioli

      $17.00
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